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UEU » Undergraduate Theses » Kesehatan Masyarakat Posted by [email protected] at 17/05/2019 14:09:40 • 425 Views
HUBUNGAN ANTARA ASUPAN MAKAN DENGAN STATUS GIZI ANAK KELAS IV DAN V DI SD RAFFLES CHRISTIAN SCHOOL KEBON JERUK TAHUN 2018Created by :
YURIKE WILDA HALOMOAN SIHOTANG ( 20160301055 )
Subject: | ASUPAN MAKAN STATUS GIZI ANAK SEKOLAH | Alt. Subject : | EATING INTAKE NUTRITIONAL STATUS SCHOOL CHILDREN | Keyword: | Kekebalan Tubuh Kesehatan Anak |
Description:
Asupan makanan yang merupakan salah satu faktor yang berpengaruh langsung terhadap keadaan gizi seseorang, karena asupan makanan yang tidak memadai dengan kebutuhan tubuh baik kualitas maupun kuantitas akan menimbulkan masalah gizi. Penelitian bertujuan mengetahui hubungan asupan makan (tingkat asupan energi, tingkat asupan protein, tingkat asupan karbohidrat dan tingkat asupan lemak) dengan status gizi anak kelas IV dan V di SD Raffles Christian School Kebon Jeruk Jakarta Barat Tahun 2018. Jenis penelitian kuantitatif dengan desain cross sectional. Jumlah sampel 43 orang. Jenis data yaitu data primer diperoleh dengan wawancara, kuesioner recall 24 jam dan pengukuran antropometri (TB dan BB). Analisis data menggunakan uji Chi-square. Ada perbedaan antara asupan makan menurut tingkat energi, protein dan lemak dengan status gizi kurang, ada perbedaan antara asupan makan menurut tingkat karbohidrat dan lemak dengan status gizi lebih.
Contributor | : |
- NAYLA KAMILIA FITHRI,SKM, MPH
| Date Create | : | 17/05/2019 | Type | : | Text | Format | : | PDF | Language | : | Indonesian | Identifier | : | UEU-Undergraduate-20160301055 | Collection ID | : | 20160301055 |
Source : Undergraduate Theses of Public Health
Relation Collection: Fakultas Ilmu Kesehatan
Coverage : Civitas Akademika Universitas Esa Unggul
Rights : @perpustakaan Universitas Esa Unggul 2019
Publication URL : https://digilib.esaunggul.ac.id/hubungan-antara-asupan-makan-dengan-status-gizi-anak-kelas-iv-dan-v-di-sd-raffles-christian-school-kebon-jeruk-tahun-2018-13033.html
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